This Christmas is two species of risotto♡

Hello nana's green tea　 Kinshicho Parco store.

I would like to introduce the Christmas menu that will be sold exclusively from today.

We have prepared two kinds of risotto this year!

■Mentaiko cheese risotto ~French fermented Butter ~¥1,480 (tax included)

This creamy risotto combines soy milk and cheese with brown rice specially cooked for winter limited menu.

The saltiness of mentaiko, moderate spiciness, and refreshing scent of large leaves accentuate this item.
The topping mozzarella cheese melts and wraps the whole risotto with the gentle sweetness and gentle saltiness of the milk.

Adding fermented Butter and Ariake seaweed to a deeper taste.

The mellow salty "Amabito's seaweed salt" prepares the whole taste, does not become heavy even though it is creamy, and you can enjoy it without getting tired of the last bite.



■Tomato cheese risotto with shrimp and spinach ¥1,480 (tax included)

It is a winter-only risotto that combines brown rice with soy milk and cheese, and combines the sourness and richness of tomatoes that are compatible with shrimp.

The umami of the shrimp and the gentle sweetness of the spinach are harmonized, and the topping mozzarella cheese wraps the whole softly.

The flavor of the ingredients is outstanding by adding "Marine's seaweed salt".

It is a dish that can be eaten comfortably with the sourness of tomatoes, clean aftertaste, and is creamy but not heavy.

Sales period: From November 5, 2025

※It ends as soon as it runs out.

※There is no miso soup.

We are waiting for you at Kinshicho Parco store!