Introduced pasta during the winter season

Peperoncino of Hakata Mentaiko　　　　　　　 　　　¥1,639 (tax included)
　　　　⇒Luxury Peperoncino with rich flavors and spicy Hakata Mentaiko


　　Keigamo Smoke and Hiei Yuba Soy Milk Carbonara　　　　　　　　　　　¥1,749 (tax included)
　　　　⇒Enjoy the rich aroma of Kyoto duck, the smooth texture of yuba, and the rich carbonara of soy milk.


　Hokkaido Hanasaki Smoked Salmon and Hokkaido Mozzalera Genovese ¥1,859 (tax included)
　　　　⇒A dish made with Hokkaido salmon and mozzarella luxuriously and refreshing Genovese sauce